Tapas Tour

On Sunday, Laurie and I realized that many of the Barcelona tourist destinations, such as the Picasso Museum, had gigantic lines. Probably 30 minutes to get into the Picasso Museum.

So I suggested we do a “Tapas Tour”.

We just hit the streets – stopping at a number of tapas places. Drinking a carafe of sangria or a bottle of champagne.

We walked miles, ate a LOT of food, and consumed probably 5 liters of sangria.

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Sangria evaporates quickly in Barcelona due to the  dry air.

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All in a good day’s work.

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